Ok, I say “zero waste” but I’m not perfect! It’s very, very difficult if not impossible to live 100% zero waste in the world at the present time. You can’t, for example, totally avoid plastic. But I do my best, with pleasure. 🙂
I’ve been on this mission for many years now, and my mother before me. I love that so many things I do today remind me of her and my grandmothers, one of whom I never met. But I have a spoon I use for everyday cooking that was hers, and I think of her.
Not everything zero waste has to be new or expensive.
Without further ado, here are some of my favorite zero waste tools for daily living, in no particular order.
IN MY KITCHEN
I’ve tried EVERYTHING for plastic-free, zero-waste dishwashing and this is the BEST.
Gentle on the hands (it contains aloe vera), fantastic at cutting oils and cleaning, it even shines stainless steel better than anything!
The bamboo soap holder has little dowels in the bottom to keep the soap drained, extending the life of the bar. The brush does a dandy job washing dishes, glasses, and pans. 5 stars! Ps—the last time the dish block was on sale, I bought LOTS so I can cut down on shipping… until I (hopefully) find a merchant selling them locally.
The greatest cooking invention since fire! Brad Bernhart, a mechanical engineer by training, designed and makes these beautiful wooden utensils (S, M and L) in his studio in Red Lodge, MT. SUCH a pleasure to use, an amazing price, and one of my favorite gifts to give. I love supporting this business!
For my new home, I’ve ordered a new smaller broom from my favorite source: Berea College in Berea, Kentucky. “Berea College isn’t like most other colleges. It was founded in 1855 by a Presbyterian minister who was an abolitionist. It was the first integrated, co-educational college in the South. And it has not charged students tuition since 1892. Every student on campus works, and its labor program is like work-study on steroids.” —Adam Harris, The Atlantic, The Little College Where Tuition is Free and Every Student is Given a Job
I used the taller, natural brooms from Berea in my big house for years and they are such a pleasure. My new broom hasn’t arrived yet but click on the link above to see the beautiful multi-colored broomcorn I chose this time. 🙂
Made of natural, biodegradable materials, just as effective as they are beautiful. The Harimi dustpan is made of paper, bamboo and persimmon tannin! I’ve been looking at that longingly for years. If not now, when?
My building has compost pick up! I used to pay for this myself ($32/month!) because 40% of landfill is comprised of wasted food and I’m not willing to add to that. My food scraps go in this cobalt blue bowl that was my mom’s, covered with a plate. When it gets full-ish, I tip the contents into a compostable bag the company provides and refrigerate until it’s full when I run it down to the collection bin in the basement. Easy peasy! And I’m helping build quality soil instead of clogging landfills.
Mason jars are my primary food/smoothie/pantry jars. I recently replaced the lids and rings which are a standard, inexpensive item at local hardware stores. But I also love the tall glass ones with white metal lids, from Sparky’s raw honey my son gets at a farm market in Maine and the short ones with the black lids from Hex Ferments Glow Kraut which I often buy from our local farm market (Whole Foods sells it, too). Buying in bulk reduces packaging and saves money! I’ve owned various sizes of Simple Ecology produce bags for years and Zero Waste Chef has great instructions on how to sew your own produce bags with a video.
Carryout food kit
- Really, really, really old (but still nice!) Nike backpack, which I carry nearly every day and somehow seems to go with everything I own.
- Hydro Flask thermos, keeps drinks cool or hot. (Thank you, Arran! I still love, love this!)
- Container Store Stainless Steel ECOLunchbox – I know this sounds expensive, but my son still has the one I bought for him in elementary school (he just turned 29). It’s just big enough to take a little lunch or dinner to the park for an impromptu picnic (see below).
- Anthropology Nifty Napkins – Shown above is one of many charming assorted colors of these bright, pretty cotton napkins. Always fun to use! I was able to pick these up at an Anthropology near me years ago and they’re still available.
Bambu Spork – I purchased these at a Smithsonian shop (don’t remember which) probably a decade ago. I always have it tucked into a pocket in my backpack, so I’m ready to eat zero waste any time. 🙂
Lastly: picnicking in the park!
Now that Kalorama Park is part of my world (5 minutes from my house) impromptu picnics are an easy option! So I bought a cheerful bedspread at an Indian crafts store up the way. With my other zero-waste to-go items, I’m ready to savor life with friends and family at the drop of a hat. 🙂
I hope you see something inspiring! I’m likely to do at least one more post soon on favorite zero-waste personal care products and DIY recipes. Meanwhile, if you have any questions about this one or zero waste in general, please ask!